I recently had the pleasure of celebrating a birthday in Korea. It’s hard to believe it has been a year since I was sucking down a flute of Bailey’s at The Wood Tavern and devouring a chocolate cake.
I am so lucky to be on this adventure and I am unbelievably excited for the year to come. I am blessed with fantastic co-workers whose company I enjoy tremendously. These lovely ladies and their spirits amaze and inspire me.
Twenty-four is going to be epic, I can feel it.
If that’s not a post full of cheese, I don’t know what is.